Tuesday, February 24, 2015

Onion Rings

Onion rings are very common and loved snacks in United States, Canada, United Kingdom, Ireland, Australia, and some parts of Asia.They generally consist of a cross-sectional "ring" of onion (the circular structure of which lends itself well to this method of preparation) dipped in batter or bread crumbs and then deep fried. Today I am sharing with you all a very delicious and easy to make onion rings. I am sure all of you will love to enjoy this crispy crunchy onion rings.

Thursday, February 19, 2015

Chocolate Custard

Chocolate custard is a very delicious easy to make simple dessert. May this month of love  end on a sweet note. To make this dessert you can use gelatin too but I want to keep it vegan so use cornflour. I am sure you will love this yummy creamy sweet dessert. Enjoy chocolate custard!

Wednesday, February 11, 2015

Heart Shaped Fritters - Valentine's Day Special

Valentine's Day is just knocking at our door. Love is in the air. So I thought why not paint the the canvas of platter with something delicious and hearty. This heart shaped fritters are very yummy. I am sure you will love them.They are loaded with veggies , you can add your favorite veggies but during this time of the year I think beetroot match the festive color so it's my first choice. Go creative with your add and just enjoy this crispy heart shaped fritters as a snack or a starter or with your cocktails.I am sure it will add on some color and will set you on for a lovely awesome evening.

Friday, January 30, 2015

Crispy Fried Noodles With Saucy Vegetables

Crispy Fried noodles with Saucy vegetables is a very delectable dish. You get all the goodness of veggies and also a crunchy bites. I am sure you will love this bit different dish. Except for the fried noodles everything added in this dish will add on to your health. In a chilled winter evening such hot saucy veggies with crispy noodles bite is a treat by itself. I am sure you all will enjoy this version of my fusion creation.

Wednesday, January 21, 2015

Mushy Peas

Mushy peas is a very delicious traditional accompaniment from Britain.Though it is traditionally made with marrow fat peas.But I use fresh peas and it turns out delicious.In Northern England and the Midlands they are a traditional accompaniment to fish and chips, although their appeal has spread and sometimes mint is used as a flavoring. All over Britain, but particularly associated with Northern England they are commonly served as part of the popular snack of pie and peas (akin to the Australian pie floater, but with mushy peas instead of a thick pea soup) and are considered a part of traditional British cuisine.Mushy peas are also sometimes served in batter as a pea fritter.I follow traditional methods and to garnish add some chopped onion which is bit far from traditional but it add a crunch to this smooth paste. Skip if you want to stick to the traditional mushy peas recipe. I am sure you all will love this.